This recipe is simple. On a scale from 1-5, 5 being the highest. I would say it is a 2. I am currently looking for a consistent way to rate the easiest/hardness of my recipes. This steak was about gone before I take a picture. I made it just in time and snapped a picture
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This is Memee dish. I really like when I can still cook for her. Sometimes she is stuck with morning star meals, but some of them are actually pretty good. You will need: 3 1/2 cups tomato sauce 7 noodles 1 cup shredded sharp cheddar 2 cups of mozzarella 1 cup of Italian cheese blend Use
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This huge pan sure didn’t last long. Of course not! It contains cheese…..our heaven on earth. This recipe was portioned to make Memee a small pan. You will need: 12 oz box of lasagna noodles 2 lbs of ground beef (lean works great for this  recipe) 1 medium onion diced 1 tsp seasoned salt 1 can diced tomatoes
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This recipe was just a look in cabinet and see what I have to make something a little different. You will need: 1 bag of thawed chicken breasts, about 5 came in my bag 1/3 cup white wine vinegar 1 tsp of seasoned salt For potatoes: 5 redskin potatoes 1 small onion 1/2 tsp Italian
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Remember this recipe uses ingredients from the chicken, broccoli, and rice casserole. You will need: about 2 cups of cooked Jasmine rice 1      4 oz can of mushrooms, drained 2 cups of cooked frozen broccoli 1 can of cream of celery soup dash of seasoned salt 2 capfuls of milk Mix all ingredients in a 8×8 pan. Flatten.
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This is huge!! I made enough rice and broccoli to make my daughter and mushroom, broccoli, rice casserole. That recipe will follow this one. This recipe is great for many gatherings, and not bland how most broccoli and rice dishes can be, give it a try and be prepared to fall in love. You will
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This burger came about from my sister and I sitting at her house hungry and wanting more than just a fast-food burger. Each burger itself weighs about 1 lb precooked,  so get your appetite ready. You will need: 5 lbs of ground beef, we like 80/20 about 10 slices of frozen steak 1 whole cut
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Now this combination came to me on a whim. And it doesn’t hurt that I was in the mood for another type of fish than fried. For the first time in all my salmon eating years, I noticed a recipe on the back of the frozen salmon pack……mmmmm…..that looks pretty good! Lets give it a
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My mom gave me this recipe, she found it online but can’t remember exactly where, You will need: 3/4 cup all-purpose flour 3/4 cup granulated sugar 1/4 teaspoon salt (sea salt) 1/2 cup unsalted butter, softened 2 large eggs 2 tbs lemon zest 2 tbs lemon juice For tart lemon glaze: 4 tbs lemon juice
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I needed to come up with a 1 hour Sunday dinner. So here goes! For ribs you will need: 4 slabs of beef ribs 1/4 cup of olive oil about 1/4 cup of Worcestershire sauce lightly sprinkle steak seasoning on the meaty side of the ribs For potatoes: 5 medium potatoes, peeled and sliced as
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